Recipes

The Feeding Kids Tips on the recipes have been developed by the Institute for Physical Activity and Nutrition (IPAN), Deakin University.

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Lentil Burgers & Sweet Potato Wedges

Fritters

Savoury Muffins

Lentil and Veggie Bake

Flat Bread

Stir Fry Rice

Lentil Soup

Lentil Bolognese

Beef Burgers & Sweet Potato Wedges

Shakshuka Eggs and Spinach

Olive Oil, Carrot and Apple Bread

Homestyle Baked Beans

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